Italian Vegetable Soup

1
Brenda-Lee Barajas

By
@Moxie50

This is a major easy and yummy soup made in a flash. I made a double batch here. It taste like you worked hard all day to make it. LOL..

Rating:

★★★★★ 1 vote

Prep:
10 Min

Ingredients

Add to Grocery List

  • 1 lb
    italian sausage, no casings (i use sweet)
  • 1 medium
    onion diced
  • 1 can(s)
    26 oz. crushed tomatos or diced
  • 2 c
    water
  • 1 can(s)
    16 oz. garbanzo beans
  • 1 can(s)
    16 oz. beef or chicken broth
  • 1 tsp
    sweet basil dried
  • 1 tsp
    oregano, dried
  • 1
    10 - 16 bag of frozen mixed vegeables
  • ·
    salt and pepper to your taste
  • 2
    garlic cloves grated

How to Make Italian Vegetable Soup

Step-by-Step

  1. Cook sausage (crumbled)add garlic and onions.drain. Add remaining ingredients.heat to boil, reduce heat and simmer untill veg, are tender. {Can put in a crockpot on low for four hours.{

Printable Recipe Card

About Italian Vegetable Soup

Course/Dish: Bean Soups, Vegetable Soup




Leave a Comment

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

13 Quick And Easy Instant Pot Soup Recipes

13 Quick and Easy Instant Pot Soup Recipes

Kitchen Crew @JustaPinch

Crock Pot soup recipes are so 2017. Welcome to the new year people! Check out these easy, quick and absolutely delicious Instant Pot soup recipes that are sure to become...