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hearty potato soup

★★★★★ 1
a recipe by
Shirley Ford
Vidalia, GA

I was left over baked ham. It's quick and easy and my family loves it.

★★★★★ 1
serves 6
prep time 10 Min
cook time 20 Min

Ingredients For hearty potato soup

  • 2 c
    ham pieces cut up into bite sizes
  • 8 to 10 md
    potatoes medium, cut up 1/4 size
  • 1 lg
    onion ,cut up
  • 1 md
    bell pepper,cut up
  • 1/2 c
    celery, cut up
  • 1 1/2 c
    baby carrots
  • 2 Tbsp
    red wine vinegar
  • salt and pepper to taste
  • 4 c

How To Make hearty potato soup

  • 1
    In a dutch oven or large pot, combine ham peices, onion, bell pepper, celery, and salt and pepper. Add 4 cups of water. Bring to a boil.
  • 2
    Add potatoes, carrots and red wine vinegar. Cook on medium heat for 15 minutes or until potatoes and carrots are fork tender.
  • 3
    Serve with crackers or cheese toast.

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