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hearty potato and vegetable soup

Ingredients For hearty potato and vegetable soup

  • 6
    medium potatoes, peeled and sliced
  • 1/2 tsp
    pepper
  • 1 tsp
    salt
  • 6 Tbsp
    flour
  • 6 Tbsp
    butter
  • 1
    onion, chopped
  • 2 qt
    water
  • 6
    stalks celery, diced
  • 2
    carrots, diced
  • 1.5 c
    milk

How To Make hearty potato and vegetable soup

  • 1
    In a large kettle, cook potatoes, carrots and celery in water until tender, about 20 minutes.
  • 2
    Drain, reserving liquid and setting vegetables aside.
  • 3
    In the same kettle, saute onion in butter until soft.
  • 4
    Stir in flour, salt and pepper.
  • 5
    Gradually add milk, stirring constantly until thickened.
  • 6
    Gently stir in cooked vegetables.
  • 7
    Add 1 cup or more of reserved cooking liquid until soup is desired consistency.

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