French Onion Soup (Crock Pot)

French Onion Soup (crock Pot) Recipe

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Zanya Miller

By
@zeemiller


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Ingredients

4
onions, thinly sliced
1/4 c
butter
3 c
beef stock
1 c
dry white wine
1/4 c
dry sherry
1 tsp
worcestershire sauce
1
minced garlic clove
6 slice
french bread
1/4 c
parmesan cheese

Step-By-Step

1Using a large frying pan, slowly saute the onions in butter until limp and glazed.
2Transfer to crockpot.
3Add beef stock, white wine, sherry, worcestershire and garlic.
4Cover.
5Cook on low (200) 6 to 8 hours.
6Place buttered french bread on a baking sheet.
7Sprinkle with cheese.
8Place under preheated broiler until lightly toasted.
9To serve, ladle soup into bowl.
10Float a slice of toasted french bread on top.

About French Onion Soup (Crock Pot)

Course/Dish: Vegetable Soup
Other Tag: Quick & Easy