EZ Crockpot Potato Soup



Found this on FB; sharing with my JAP family!


★★★★★ 2 votes

5 Min
5 Hr


  • 1 bag(s)
    30 oz. frozen hash browns
  • 2 can(s)
    14oz. chicken broth
  • 1 can(s)
    10.75 oz. cream of chicken soup
  • 1/2 c
    chopped onion
  • 1 pkg
    8 oz. cream cheese

How to Make EZ Crockpot Potato Soup


  1. Place all the ingredients; except the cream cheese in the crockpot and cook on low for 5 hours.
  2. Stir in cream cheese and cook 30 minutes more. Enjoy!!

Printable Recipe Card

About EZ Crockpot Potato Soup

Course/Dish: Cream Soups, Vegetable Soup

Show 8 Comments & Reviews

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