easy cream of broccoli soup

Name: Easy Cream of Broccoli Soup
Prep time: 15 min
Cook time: 4 h
Yield: 6
Ingredients: 1 - small sweet onion chopped; 2 tablespoon(s) vegetable or canola oil; 20 ounce(s) package frozen broccoli; 1 can(s) cream of celery soup; 1 can(s) cream of mushroom soup; 1 cup(s) grated american cheese; 2 - soup cans of milk

(2 RATINGS)

127 Pinches

Beth Streeter

Easton, PA

Updated on Aug 24, 2010

We all love broccoli soup and this is a very easy way to make it. If you are counting your calories. You can use the 98% fat free soups and 1% milk and it still comes out WONDERFUL. Enjoy!

Rate

No Image

prep time 15 Min

cook time 4 Hr

method ---

yield 6 serving(s)

Ingredients

1 - small sweet onion chopped
2 tablespoons vegetable or canola oil
20 ounces package frozen broccoli
1 can cream of celery soup
1 can cream of mushroom soup
1 cup grated american cheese
2 - soup cans of milk

How To Make easy cream of broccoli soup

Step 1

Saute onion in oil in a small skillet until soft.

Step 2

Then combine all ingredients (including the onion) in a slow cooker or crock pot
Step 3

Cover and cook on low for 3 to 4 hours
Step 4

Take a hand blender and whip all the ingredients together and you are finished.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes