this is so easy and filling we eat it on frosty afternoon's on the porch in fall
med onion chopped
15 oz cans of solid pumpkin
heavy whipping cream
How To Make
saute onions and garlic in butter over med heat till translucent add curry powder coriander salt and pepper to taste
add chicken stock, pumpkin, and cream stir till blended turn heat down let simmer 20 mins enjoy
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