Creamy Onion Soup
Rating:
★★★★★ 2 votes5
Comments:
Ingredients
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1 lbyellow onions, sliced
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2 Tbspbutter
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4 cchicken broth
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pinchpepper
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1/4 tspthyme
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1/4 tspsalt, optional
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2 cmilk
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1/3 call purpose flour
How to Make Creamy Onion Soup
- In a 3 quart saucepan over medium heat, saute onions in butter.
- Add broth, pepper, thyme and salt if desired; bring to a boil.
- Reduce heat; cover and simmer for 20 minutes.
- Add 1 2/3 cups milk.
- Stir flour into remaining milk until smooth; add to soup.
- Bring to a boil; boil and stir for 2 minutes.
About Creamy Onion Soup
Course/Dish: Cream Soups, Vegetable Soup
Other Tag: Quick & Easy
