cheese soup, sherry's
Sharon van Grinsven, my cousin, sent this recipe to me, and oh does it sound so yummy!
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prep time
cook time
method
Stove Top
yield
makes 4 quarts
Ingredients
- see directions
How To Make cheese soup, sherry's
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Step 14 chicken bouillon cubes 1 quart water 1 c chopped onion 1 c chopped celery Cook gently 20 min.
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Step 2Add: 2 1/2 c cubed potatoes 1 c finely diced carrots 20 oz bag mixed vegetables Cook until tender, approximately 30 min
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Step 3Add: 2 cans cream of chicken soup 1 lb velveeta cheese, cubed
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