Cabbage Soup

barbara lentz


Easy and tasty cabbage soup.


☆☆☆☆☆ 0 votes

10 Min
30 Min
Stove Top


  • 3 Tbsp
    olive oil
  • 1 medium
    onion diced
  • 4 clove
    garlic minced
  • 8 c
    chicken stock
  • 1
    head green cabbage chopped
  • 2
    14.5 oz can italian style stewed tomatoes
  • ·
    salt and pepper to taste

How to Make Cabbage Soup


  1. Add oil to large pot. Saute the onion and garlic until onion is translucent. Add the chicken stock and bring to a boil. Add the cabbage and simmer 10 minutes. Add the stewed tomatoes and return to a boil. Reduce heat and simmer 15 minutes. taste and adjust for salt and pepper.

Printable Recipe Card

About Cabbage Soup

Course/Dish: Vegetable Soup
Main Ingredient: Vegetable
Regional Style: American

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