Cabbage Soup

Cabbage Soup Recipe

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Marcia Flatebo


This has been a favorite soup in my family for years.


★★★★★ 1 vote

20 Min
30 Min


  • 1 lb
    cooked hamburger
  • 1 small
    head of cabbage cut into small bite size pieces
  • 1 c
    frozen mixed vegtables
  • 1/2 c
    frozen corn (if desired)
  • 1/2 c
    frozen green bees (if desired)
  • 2 can(s)
    large cans of crushed tomato's
  • 1/2 to 1 c
    water for soup consistency

How to Make Cabbage Soup


  1. Cook hamburger meat breaking it down until well cooked and has a fine texture. Add crushed tomato's, water,corn and green beans. cover and let simmer until cabbage is done about 30 min.
  2. We like this soup to be rather thick in consistency. If you prefer yours more soupy add more water.

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About Cabbage Soup

Course/Dish: Vegetable Soup
Other Tag: Quick & Easy

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