Real Recipes From Real Home Cooks ®

butternut squash & brie soup

Recipe by
Megan Stewart
Middletown, OH

I love brie, and I love butternut squash. What can be better than the combination? Here is your answer!

method Stove Top

Ingredients For butternut squash & brie soup

  • 2
    butternut squash, peeled & diced
  • 1 lg
    onion, diced
  • 1 gal
    chicken stock
  • 1/2 tsp
    white pepper
  • 1 lb
    brie cheese, cubed
  • 1/2 gal

How To Make butternut squash & brie soup

  • 1
    Combine squash, onion and stock and cook until soft and reduced by half. Add cheese and milk, simmer 15-20 min, stirring frequently to reduce the chance of lumps forming. Garnish with slices of red, yellow or green pepper. Serve immediately.

Categories & Tags for Butternut Squash & Brie Soup: