broccolli soup
By
Diane Eldridge
@Dianeintn
1
growing up in northern michigan... having soups in the fall and winter were a must... and this is good way to get veggies in ya...
Ingredients
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2 lbbag frozen broccolli flowerettes
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1/2 lbsmoked sausage
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1 mediumyellow onion,chopped fine
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1stalk celery,chopped fine
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1 can(s)beef broth, reduced sodium
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1 can(s)[fill broth can] milk
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1 pinchgarlic
How to Make broccolli soup
- put beef broth in med/lg sauce pan bring to boil... reduce heat... add broccolli.... cook 5-10 minutes.. add celery and onion cook 10 minutes more
- let cool some... pour into food processor.... blend til smooth... while doing broccolli... add smoked sausage to pan cook and brown over med high heat...watch close do not burn...
- return broccolli mix to pan add milk heat til hot... add what ever spices you like... i like garlic added to this soup... serve it with garlic toast
About broccolli soup
Course/Dish: Vegetable Soup
Other Tag: Quick & Easy
