broccolini and scallion soup

How To Make broccolini and scallion soup

• Step 1
  In a large Dutch oven add the olive oil and scallions. Cook about 5 minutes. Add the garlic and broccolini and cook 2 minutes. Add the stock and bring to a boil. Reduce to a simmer and simmer for 20 minutes.
• Step 2
  Add the soup to a food processor in batches and process until as smooth as possible. Add back to a clean pan. Bring to a boil again. Reduce to a simmer and simmer for 5 minutes.
• Step 3
  Taste and season with salt and pepper. Top with creme fraiche or sour cream and chives.
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