Bean and Pasta Soup

Bean And Pasta Soup

No Photo

Have you made this?

 Share your own photo!

Marian Arbour

By
@yfcsc

I make lots of soup and usually make extra since I have a mess to clean up I may as well cook extra and freeze the soup to have on a sandwich and soup dinner night.

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
15 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

  • 4 slice
    bacon , diced
  • 2 medium
    carrots, chopped
  • 2 stalk(s)
    celery, diced
  • 2 clove
    garlic , finely chopped
  • 2 Tbsp
    chopped fresh basil[or 1 tbsp dried basil
  • 1/2 tsp
    dried oregano
  • 1 can(s)
    28 ounce stewed tomatoes
  • 1 can(s)
    540ml romano beans rinsed and drained
  • 5 c
    chicken stock
  • 2 c
    bow tie pasta or pasta of your choice
  • 1 c
    finely grated parmesan cheese
  • 1 large
    onion diced

How to Make Bean and Pasta Soup

Step-by-Step

  1. In large saucepan saute bacon over medium heat, cook for 8 to 10 minutes nearly crisp, add vegetables, garlic and herbs.
  2. Pour tomatoes into a bowl and break up tomatoes into smaller pieces,,add tomatoes to saucepan, the beans which have been rinsed and drained and add the chicken stock, simmer add salt and pepper
  3. Add pasta to saucepan and cook until done to your liking about 10 minutes....serve with parmesan cheesesprinkled over top.

Printable Recipe Card

About Bean and Pasta Soup

Course/Dish: Bean Soups Vegetable Soup
Main Ingredient: Vegetable
Regional Style: Canadian



Leave a Comment

Chili Recipes That Are Super Tasty

Chili Recipes That Are Super Tasty


Weekends these days are for football (fingers crossed) and chili. Fall might be my favorite season. Nothing makes me happier than curling up on the couch with a big bowl of tasty chili on a crisp day. “This chili has the makings of a champion, but it’s so simple,” says Martha Ray Deen (Charlotte, NC) […]

18 Recipes To Use up That Bag of Pretzels

18 Recipes To Use up That Bag of Pretzels


Wondering what to do with that bag of pretzels you impulsively purchased? We have the answer! From yummy homemade snack mixes to no-bake desserts to pretzel crusted chicken, you’re going to love these tasty recipes. Pretzels are a crunchy, slightly salty, and delicious addition to a variety of recipes, so let’s get cooking.

What To Make With a Brick of Cream Cheese

What To Make With a Brick of Cream Cheese


Cream cheese can be used for so much more than just adding a schmear to a toasted bagel. You can’t make a New York-style cheesecake without it. Cream cheese makes macaroni and cheese even creamier. When sweetened, it’s the best frosting. But those aren’t the only ways to cook or bake with cream cheese. Breakfast, […]