Baked Potato Soup

Baked Potato Soup Recipe

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Cathy Gillespie

By
@circlemoon8

I got this recipe from my son's 6th grade teacher, Mrs. Hansen.

Rating:

☆☆☆☆☆ 0 votes

Method:
Stove Top

Ingredients

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  • 2/3 c
    butter
  • 2/3 c
    flour
  • 7 c
    milk
  • 4 large
    baked potatoes, cooked, cubed
  • 1 1/4 c
    cheddar cheese, shredded
  • 12
    strips bacon, cooked, crumbled
  • ·
    salt and pepper
  • 1 c
    sour cream

How to Make Baked Potato Soup

Step-by-Step

  1. Melt butter in soup pot. Stir in flour until crumbly. Add milk, stirring constantly. Simmer 10 minutes.
  2. Add remaining ingredients, stirring until cheese is melted. At this time, you can transfer soup to a crock pot to keep warm and serve.

Printable Recipe Card

About Baked Potato Soup

Course/Dish: Vegetable Soup
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy




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