all vegetable soup with turkey or ham

14 Pinches
Everett, WA
Updated on Nov 22, 2013

Some like what mine mother-in-law made when she was alive. I miss her.

prep time 45 Min
cook time
method Stove Top
yield 10-12 serving(s)

Ingredients

  • 1/2 pound bones(turkeyor ham)
  • 6 cups water,salt
  • 2 - carrot
  • 1 - parsley root
  • 2 - celery stalks
  • 1 - onion,quartered
  • 1/4 - head savoy cabbage,finely sliced
  • 1/2 cup cut up grean beans
  • 1/2 cup cut up carrots
  • 1/2 cup diced celery
  • 1/2 small flowerets cauliflower
  • 1 slice leek
  • 3 large potato,peeled,coarsely diced
  • 2 tablespoons butter
  • 1 tablespoon instant flour
  • 3 tablespoons cold water
  • 1/2 tablespoon dill leaves
  • 1/2 tablespoon parsley or green parlsey,chopped
  • 1/2 cup sour cream or fat-free sour cream
  • 1-2 can diced or stewed tomato( what you want)

How To Make all vegetable soup with turkey or ham

  • Step 1
    Place the bones in a kettle with cold water. Cook for one hour. Take the bones out put in garbage.
  • Step 2
    Step 1; Put the cook turkey or ham and water in the slow cooker than put the vegetable too.
  • Step 3
    Step 2; Heat the butter and add the flour add the water. Add to the soup. Add dill, parsley and salt. Add the 1/2 cup of sour cream with diced or stew tomato can. Add all the last to the slow cooker. Put on low for 6-8 hours

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