5 can vegetable soup

Name: 5 can Vegetable Soup
Prep time: 20 min
Yield: 4
Ingredients: 1 can(s) zucchini in italian tomato sauce (del monte); 1 can(s) diced tomatoes with garlic, basil and oregano; 1 can(s) chicken or beef broth; 1 can(s) diced potatoes - drained; 1 can(s) sliced carrots - drained

(1 RATING)

36 Pinches

Connie Campbell

Olathe, KS

Updated on Feb 20, 2011

This is the best veggie soup and definitely the easiest one if you are looking for something fast! Feel free to change the two vegetable to your favorite ones. The flavor is just wonderful. I add 1 lb. of ground turkey or hamburger to mine for my husband. But, it's good with our without.

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prep time 20 Min

cook time

method ---

yield 4-6 serving(s)

Ingredients

1 can zucchini in italian tomato sauce (del monte)
1 can diced tomatoes with garlic, basil and oregano
1 can chicken or beef broth
1 can diced potatoes - drained
1 can sliced carrots - drained

How To Make 5 can vegetable soup

Step 1

Mix all together in a large pan and heat. Sometimes I make it in the crockpot and let it simmer for a few hours. (Low-sodium can goods are always recommended)
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