Real Recipes From Real Home Cooks ®

lentil and turkey soup

(1 rating)
Recipe by
Kris Brown
Paducah, KY

Slow Cooker Recipe

(1 rating)
yield 6 -10 people
prep time 15 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For lentil and turkey soup

  • 2 can
    lentils
  • 1 c
    water
  • 1 can
    carrots
  • 1 pkg
    turkey legs (about 3 legs)
  • 1 can
    crushed tomatoes
  • 1 Tbsp
    basil
  • 1 Tbsp
    italian seasoning
  • 1 Tbsp
    parsley flakes
  • 1 tsp
    red pepper flakes

How To Make lentil and turkey soup

  • 1
    Put water and turkey legs in slow cooker on high for approximately 3 hours (till it falls off the bone).
  • 2
    Remove bones from broth, leaving the meat and broth in the crock.
  • 3
    Add tomatoes, lentils, carrots, and seasonings.
  • 4
    Cook for an additional 5 hours on low setting. Serve and enjoy!
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