creamy turkey soup

Ingredients

• 1 large onion, chopped
• 3 - celery stalks with leaves, sliced
• 6 tablespoons butter
• 6 tablespoons all purpose flour
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon garlic powder
• 1/2 teaspoon thyme, dried
• 1/2 teaspoon savory
• 1/2 teaspoon parsley
• 1.5 cups milk
• 4 cups turkey, cubed
• 5 - carrots, cut into 1/4" slices
• 1 cup turkey broth
• 10 ounces peas, frozen