carol's turkey soup slow cooker style

Name: CAROL'S TURKEY SOUP SLOW COOKER STYLE
Prep time: 15 min
Cook time: 6 h
Yield: 4
Ingredients: 1 pound(s) ground turkey; 1/4 teaspoon(s) pepper; 1/4 teaspoon(s) oregano, dried; 1/4 teaspoon(s) basil; 3 teaspoon(s) beef bouillon; 8 ounce(s) tomato sauce; 1 tablespoon(s) soy sauce; 1 cup(s) celery, diced; 1 cup(s) carrots, chopped; 1 large onion; 1 cup(s) mushrooms, fresh, chopped; 1 cup(s) green pepper, diced

(1 RATING)

36 Pinches

Sharon Sisson

Detla, CO

Updated on Oct 7, 2010

My husband and I ate 4 meals from this recipe. MMMMMMM-good. I did not have tomato sauce so I used a 6 oz. can of tomato paste and added 2 ounces of water. For a vegetarian option, try replacing the beef bouillon with vegetable broth and add more veggies or beans instead of turkey. recipelion.com

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prep time 15 Min

cook time 6 Hr

method ---

yield 4 serving(s)

Ingredients

1 pound ground turkey
1/4 teaspoon pepper
1/4 teaspoon oregano, dried
1/4 teaspoon basil
3 teaspoons beef bouillon
8 ounces tomato sauce
1 tablespoon soy sauce
1 cup celery, diced
1 cup carrots, chopped
1 large onion
1 cup mushrooms, fresh, chopped
1 cup green pepper, diced

How To Make carol's turkey soup slow cooker style

Step 1

Add all ingredients except sliced mushrooms to slow cooker.

Step 2

Cover and cook on low for 6 to 8 hours.
Step 3

Add mushrooms and turn up to high for 10 - 15 minutes.
Step 4

Serve with rolls or garlic bread.
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