crock pot soup in a hurry
This recipe was personally prepared by Robin Parrow, a Curious Cuisiner member, for the September 2014 meeting.
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prep time
20 Min
cook time
8 Hr
method
Slow Cooker Crock Pot
yield
4-6 serving(s)
Ingredients
- 32 ounces chicken broth
- 1 can cream of celery soup
- 1 pound ham, cut in small pieces
- 1 bag mixed veggies (your choice)
- 1 bag chopped spinach
- 1 medium onion, chopped
- - garlic powder, onion powder to taste
- 1 can beans (your choice)
- 2 - potatoes, cut up
- 2 - carrots, cut up
- 1 tablespoon soy sauce
- 1 teaspoon hot sauce (to taste)
How To Make crock pot soup in a hurry
-
Step 1Put everyone in a crockpot. Cook 8 hours on low/medium.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Vegetable Soup
Keyword:
#ham
Keyword:
#vegetables
Keyword:
#soup
Ingredient:
Vegetable
Method:
Slow Cooker Crock Pot
Culture:
American
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