all day soup

Name: All Day Soup
Prep time: 30 min
Cook time: 10 h
Yield: 8
Cuisine: American
Ingredients: 1 1/2 pound(s) beef flank steak; 1 medium onion,chopped; 1 tablespoon(s) olive oil; 5 package(s) carrots, thinly sliced; 4 cup(s) cabbage, shredded; 4 medium red potatoes, diced; 2 - celery ribs, diced; 2 can(s) (14 1/2 oz) each diced tomatoes,undrained; 2 can(s) (14 1/2 oz) each beef broth; 1 can(s) (10 3/4 oz) condensed tomato soup,undiluted; 1 tablespoon(s) sugar; 2 sheet(s) italian seasoning; 1 teaspoon(s) dried parsley flakes

20 Pinches

Judy Brannock

newark, DE

Updated on Apr 21, 2015

I think slow cookers or crockpots are one of the best things every invented for the kitchen. To come home after a long day at work and have dinner ready is a blessing.

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prep time 30 Min

cook time 10 Hr

method Slow Cooker Crock Pot

yield 8 serving(s)

Ingredients

1 1/2 pounds beef flank steak
1 medium onion,chopped
1 tablespoon olive oil
5 packages carrots, thinly sliced
4 cups cabbage, shredded
4 medium red potatoes, diced
2 - celery ribs, diced
2 cans (14 1/2 oz) each diced tomatoes,undrained
2 cans (14 1/2 oz) each beef broth
1 can (10 3/4 oz) condensed tomato soup,undiluted
1 tablespoon sugar
2 sheets italian seasoning
1 teaspoon dried parsley flakes

How To Make all day soup

Step 1

In a large skillet, brown steak and onion in oil; drain. Transfer to a 5 quart slow cooker. Stir in the remaining ingredients. Cover and cook on low for 8 to 10 hours or until meat is tender. Serves 8
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