30 minute hearty italian basil sausage soup

Ingredients

• 1 pound mild italian chicken sausage (or pork)
• 3 - carrots. peeled and chopped
• 1 stalk celery, chopped
• 1 tablespoon extra virgin olive oil
• 8 cups chicken stock(or 8 cups water and 4 tbsp chicken bouillion)
• 1 tablespoon dried italian seasoning
• 1 - (15 ounce) can cannellini beans, rinsed and drained (white beans)
• 1 - 14.5 ounce) can fire roasted diced tomatoes
• 1 - 8 ounce) can tomato sauce
• 1 - (6 ounce) can tomato paste
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon black pepper
• 1/2 pound dried orecchiette pasta (or shells)
• 2 cups fresh basil leaves, rough chopped