Turkey Burger Soup
By
Mollie Rhea
@grannyray
1
One of those so, so simple recipes to make before you head for work, especially on those cold days, and then come home to a great comfort meal. Sorry there is no picture, it didn't last long enough. So if anyone makes this and wants to contribute a picture, feel free to.
Rating:
☆☆☆☆☆ 0 votes0
Serves:
depends on the size of your slow cooker
Prep:
15 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot
Ingredients
-
·1 lb. turkey burger
-
·1 large bag frozen broccoli or 1 fresh head cut up
-
·1/2 cored cabbage, chunked
-
·1-2 zucchini, sliced into chunks
-
·4 c of vegetable, beef, or chicken stock
How to Make Turkey Burger Soup
- Layer turkey burger, broccoli, cabbage, and zucchini into a slow-cooker (I used a 5.5 qt), no need to mix together.
- Pour stock over the top of everything; season with salt and pepper or with any of your favorite seasonings.
- Cook on high for 4 hours or on low for 6 hours.
