supreme pizza soup

26 Pinches
decatur, AR
Updated on Nov 21, 2014

I love soups on winter days. I recently found this in a Better Homes magazine. This makes a huge pot of soup and it's so full of meat and tomatoes that it's good and chewy. Perfect to sit by on a cold day and enjoy.

prep time 40 Min
cook time 20 Min
method Stove Top
yield 12 serving(s)

Ingredients

  • 1 pound bulk italian sausage
  • 2 packages 3.5-ounce packages sliced pepperoni, chopped ( i left mine whole)
  • 2 tablespoons olive oil
  • 2 packages 8-ounce packages fresh button mushrooms, choppped
  • 1 cup chopped red onion
  • 1 1/2 cups chopped red and or green sweet pepper (2 med)
  • 2 tablespoons bottled minced garlic
  • 6 cans 14.5 ounce cans diced tomatoes, undrained
  • 2 cans 14.5 ounce cans reduced-sodium chicken broth
  • 1/2 cup pitted black olives, halved
  • 1 tablespoon dried italian seasoning, crushed
  • 1 teaspoon crushed red pepper

How To Make supreme pizza soup

  • Step 1
    Brown sausage and set aside. In same pan add pepperoni; cook over medium heat about 5 minutes or until it starts to crisp. Remove from pan and set aside.
  • Step 2
    In same pan add 1 tablespoon oil and add mushrooms, onion, and sweet peppers; cook about 10 minutes or until crisp-tender, stirring occasionally.
  • Step 3
    Push vegetables aside and add the remaining 1 tablespoon oil and add garlic and crushed red pepper to the oil and cook about 30 seconds. Stir frequently.
  • Step 4
    Combine vegetable and garlic mixtures; add tomatoes, broth, sausage, pepperoni, olives and Italian seasoning.
  • Step 5
    Bring to a boil; reduce heat and simmer, uncovered, for 20 minutes, stirring occasionally.
  • Step 6
    May top with cheese and croutons or it is great on its own. ( Now I cheated and browned all the meats and vegetables and then threw them all in a crockpot and forgot about it for awhile and it was wonderful)
  • Step 7
    This makes a large pot full of soup, so you may want to cut it in half or freeze part of it. Or do like I did and eat half and share the other half with someone.

Discover More

Category: Other Soups
Ingredient: Pork
Culture: American
Method: Stove Top

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes