Easy Crockpot Potato Soup

Easy Crockpot Potato Soup Recipe

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Michelle House


I am all about comfort food on a chilly night. I found this recipe on facebook, and it looks amazing. Will be making this soon.


★★★★★ 2 votes

Slow Cooker Crock Pot


Add to Grocery List

30 oz
bag of frozen diced hash browns
32 oz
box of chicken broth
1 can(s)
cream of chicken soup (10 oz)
1 pkg
cream cheese (8 oz, not fat free)
3 oz
bacon bits
1 c
shredded cheddar cheese
salt & pepper (to taste)

How to Make Easy Crockpot Potato Soup


  • 1Put the potatoes in the crockpot.
  • 2Add in the chicken broth, cream of chicken soup and half of the bacon bits. Add a pinch of salt and pepper.
  • 3Cook on low for 8 hours or until potatoes are tender.
    An hour before serving, cut the cream cheese into small cubes. Place the cubes in the crock pot. Mix a few times throughout the hour before serving.
    Once the cream cheese is completely mixed in, it's ready to serve.
  • 4Top with cheddar cheese and some additional bacon bits

Printable Recipe Card

About Easy Crockpot Potato Soup

Course/Dish: Other Soups
Main Ingredient: Potatoes
Regional Style: American

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