beef stew

Name: Beef Stew
Yield: 6
Cuisine: American
Ingredients: 1 package(s) beef stew meat; 1 can(s) diced tomatoes; 4 stalk(s) celery, cut into chunks; 5 - potatoes, cubed; 1 package(s) brown gravy mix; 2 tablespoon(s) montreol steak seasoning; 1 teaspoon(s) garlic powder; 1 can(s) beef broth; 1/2 cup(s) flour

40 Pinches 2 Photos

Sara Andrea

Eugene, OR

Updated on Mar 20, 2015

One of my sons favorite meals. It's very easy to put together and extremely flavorful.

Rate

prep time

cook time

method Slow Cooker Crock Pot

yield 6 +

Ingredients

1 package beef stew meat
1 can diced tomatoes
4 stalks celery, cut into chunks
5 - potatoes, cubed
1 package brown gravy mix
2 tablespoons montreol steak seasoning
1 teaspoon garlic powder
1 can beef broth
1/2 cup flour

How To Make beef stew

Step 1

Put meat, flour, steak seasoning, gravy mix, and garlic powder in a plastic ziplock bag. Seal and shake to coat.

Step 2

Pour contents of bag into crockpot. Add potatoes, celery, diced tomatoes, and broth.
Step 3

Cook on low 8-9 hours.
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