slap yo momma potato soup
As my mother would say..So good it'll make you wanna 'slap yo momma'
No Image
prep time
20 Min
cook time
30 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 8 medium potaoes
- 1 stick butter, softened
- 1/2 cup all purpose flour
- 6 cups milk, 2%
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 tablespoon worcestershire sauce
- 1 can cream of onion soup
How To Make slap yo momma potato soup
-
Step 1Peel, dice, and cook potatoes until soft, drain and set aside.
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Step 2In a large stock pot melt butter, add garlic powder, Worcestershire sauce, salt, and pepper. then slowly add flour, whisk until smooth. Then add milk, slowly, whisking until well blended. Then add cream of onion soup until well blended. Then add your cooked potatoes. Bring to a boil, reduce heat and let simmer for 15 minutes.
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Step 3Add sour cream and cheese, stirring until cheese is completely melted. Let cook 10-15 minutes more, stirring occasionally. Serve with optional bacon bits and chives.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Main Dishes
Category:
Cream Soups
Category:
Other Soups
Culture:
Southern
Ingredient:
Potatoes
Method:
Stove Top
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