kimmel christmas cheese soup
My good friend, Donna Kimmel, gave me this recipe. Her family always has it on Christmas day. It's rich, thick and delicious! It's a wonderful comfort soup to have on a cold winter's day.
prep time
15 Min
cook time
1 Hr
method
Stove Top
yield
12 to 16
Ingredients
- 1 stick unsalted butter
- 6 - chopped, grated green onions
- 6 - finely chopped stalks of celery (use a food processor)
- 4 - finely grated carrots (use a food processor)
- 4 small cans of low-sodium chicken broth
- 6 small cans of cream of potato soup (blend until smooth)
- 16 ounces package grated cheddar cheese (i like sharp)
- 1 tablespoon parsley flakes
- - few drops of tabasco sauce
- 16 ounces container low-fat sour cream
- 3 tablespoons sherry (optional)
- - salt and pepper
How To Make kimmel christmas cheese soup
-
Step 1Melt butter; sauté onions, celery and carrots until tender. Add broth; cover and simmer 45 minutes.
-
Step 2Add potato soup, cheese, parsley, Tabasco, salt and pepper; bring to a low boil. Do not let it burn. (The cheese will stick to the bottom and burn--ruining the soup.)
-
Step 3Add sour cream and simmer for 15 minutes.
-
Step 4Add sherry and stir. This serves 12-16 people.
-
Step 5The soup can be kept warm in a crockpot during your celebration.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cream Soups
Category:
Other Soups
Keyword:
#cheese
Keyword:
#Christmas
Keyword:
#soup
Keyword:
#cheddar soup
Ingredient:
Dairy
Culture:
American
Method:
Stove Top
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes