ham and ceese soup

Name: ham and ceese soup
Prep time: 1 h
Cook time: 1 h 20 min
Yield: 6
Cuisine: American
Ingredients: 3 can(s) cheddr cheese soup; 3 cup(s) milk; 8 medium potates washed, peeled, diced; 1 medium onion diced; 5 stalk(s) celer; 3 cup(s) ham diced; 2 tablespoon(s) olive oil

15 Pinches

Teri Halbrook

perris, CA

Updated on Feb 26, 2015

I came up with this recipe while wondering what to do with all my left over holiday ham. the result a creamy silky soup that the family loved.if you wish for salt please do so I left it out for the salt in the ham

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prep time 1 Hr

cook time 1 Hr 20 Min

method Stove Top

yield 6 to 8

Ingredients

3 cans cheddr cheese soup
3 cups milk
8 medium potates washed, peeled, diced
1 medium onion diced
5 stalks celer
3 cups ham diced
2 tablespoons olive oil

How To Make ham and ceese soup

Step 1

sauté vegtables in olive oil.starting with potatoes until tender.

Step 2

in a large pot add soup and milk stirring on low flame until well blended,
Step 3

add ham and saute vegtables, mixing well,Heat thoroughly
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