Creamy Broccoli Cheese Soup

Denise Miles


Super Tasty Scrumptious....0h My! Words can not descibe enough on how Great this is! Bam!


☆☆☆☆☆ 0 votes

15 Min
50 Min
Stove Top


  • 2
    crown brocoli ,cut into flowerettes
  • 2
    onions, yellow, medium,chopped
  • 1-1/2 stick
    butter, melted
  • 6 c
    chicken broth
  • 1 lb
    velvetta processed cheese,cut into cubes
  • 2 c
  • 1 Tbsp
    garlic parsley salt
  • 1 c
    cold tap water
  • 2/3 c

How to Make Creamy Broccoli Cheese Soup


  1. Steam Broccoli.Set aside. (I like to use fresh broccoli.) In a Stockpot or dutch oven,melt butter,add onion. Reduce Heat.Stir. Add broccoli and Chicken Broth.Increase heat to Med/Low. Add in cheese. stir until all cheese is melted.
  2. In a small pyrex mix water and cornstarch until dislved.Add to pot and stir until thickened.
  3. Using an immersion blender, blend in pot until smooth and creamy

Printable Recipe Card

About Creamy Broccoli Cheese Soup

Course/Dish: Cream Soups
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtag: #steamy

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