Cheesy Corn Chowder

Cheesy Corn Chowder Recipe

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Cindi Bauer


This is a delicious, quick 'n easy, chowder soup to put together.


☆☆☆☆☆ 0 votes

4 - 6
Stove Top


  • 1 can
    (10-3/4 ounces) cream of potato soup
  • 1 can
    (10-3/4 ounces) nacho cheese soup
  • 1 can
    (15 ounces) cream style corn
  • 1 cup
    frozen whole kernel corn
  • 8 oz.
    grated sharp cheddar cheese
  • 1 pint
    half and half cream
  • ·
    small bread bowls (optional)
  • ·
    toppings for the chowder: bacon bits & croutons

How to Make Cheesy Corn Chowder


  1. Mix ingredients together; heat and serve chowder in small bread bowls, or ladle into soup bowls.
  2. Top each bread bowl (or soup bowl of chowder), with bacon bits & croutons.

Printable Recipe Card

About Cheesy Corn Chowder

Course/Dish: Chowders
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids

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