Cheesy Corn Chowder

Cheesy Corn Chowder Recipe

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Cindi Bauer


This is a delicious, quick 'n easy, chowder soup to put together.

☆☆☆☆☆ 0 votes
4 - 6
Stove Top


1 can
(10-3/4 ounces) cream of potato soup
1 can
(10-3/4 ounces) nacho cheese soup
1 can
(15 ounces) cream style corn
1 cup
frozen whole kernel corn
8 oz.
grated sharp cheddar cheese
1 pint
half and half cream
small bread bowls (optional)
toppings for the chowder: bacon bits & croutons

How to Make Cheesy Corn Chowder


  • 1Mix ingredients together; heat and serve chowder in small bread bowls, or ladle into soup bowls.
  • 2Top each bread bowl (or soup bowl of chowder), with bacon bits & croutons.

Printable Recipe Card

About Cheesy Corn Chowder

Course/Dish: Chowders
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids