Angry Clam Chowder

Angry Clam Chowder

No Photo

Have you made this?

 Share your own photo!

Chrissy Hackley

By
@Chrissy_Hackley

Amazing soup! It makes a lot! It is angry cause it is spicy! This soup also cans nicely any leftovers.

Rating:

☆☆☆☆☆ 0 votes

Method:
Stove Top

Ingredients

  • 3 slice
    bacon, diced
  • 1
    onion, diced
  • 2
    celery stalks, diced
  • 2
    carrots, diced
  • 7 oz
    can diced jalapenos
  • 24 oz
    salsa, medium
  • 1 lb
    minced clams with juice(i used 5 cans because we really love clams)
  • 2 c
    diced red potatoes
  • 1 small can(s)
    tomato paste

How to Make Angry Clam Chowder

Step-by-Step

  1. Brown bacon in large stockpot over medium heat until crispy. Push bacon aside, add onion, celery, carrots and jalapenos. Toss to coat with bacon and continue to cook 5 minutes or until vegetables are wilted.
  2. Add salsa, 2 salsa jars of water, and clams with juice. Stir to combine; add potatoes and tomato paste. Reduce heat to low, cover and cook till potatoes are cooked and soup has slightly thickened

Printable Recipe Card

About Angry Clam Chowder

Course/Dish: Chowders
Main Ingredient: Seafood
Regional Style: American



Leave a Comment

21 Easy Grilling Recipes

21 Easy Grilling Recipes


Father’s Day is just around the corner. Are you looking to do something special for dad this year? Why not take over the grilling duty and prepare an outstanding meal. From the main course to dessert, any of these 21 easy grilling recipes will make a dynamite dinner for dad.

Summer Salads for a Light Meal

Summer Salads for a Light Meal


Warmer weather means adding salads to the weekly menu. But not just garden salads. We’re talking everything from chicken salad to tuna salad and hearty pasta salads. If you’re hosting friends for lunch, these would be fantastic. Need a light dinner? Even a non-chef can whip one of these up. Quick and easy to make, […]

Summer Recipes That Spotlight Cucumbers

Summer Recipes That Spotlight Cucumbers


When thinking of summer vegetables, squash and zucchini are probably at the top of the list. But, cucumbers are abundant too and we think they deserve the same spotlight. While they are technically a fruit, for cooking many consider them and treat them like a veggie. From a classic cucumber, tomato, and onion salad to […]