davina's crock-pot white chicken chili
This is a family favorite and you can't go wrong with the flavored!! Plus, it's so simple!!
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prep time
30 Min
cook time
4 Hr
method
Slow Cooker Crock Pot
yield
8 serving(s)
Ingredients
- 4-6 chicken breasts, boneless and skinless; cajun seasoned, cooked, and shredded
- 3 cans cream of chicken soup
- 3 cans great northern beans; undrained
- 2 cans green chiles; diced (4oz)
- 1 can jalapeños; diced (4oz)
- 3 tablespoons chili powder
- 2 teaspoons cumin
- 2 teaspoons garlic powder
How To Make davina's crock-pot white chicken chili
-
Step 1Season and Cook Chicken Breasts. Then combine all ingredients into the Crock Pot. Cook on High for 4 hours or on Low for 6 hours.
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Step 2Serve with shredded cheese and tortillas. Enjoy!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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