Crock-Pot Chili

Crock-pot Chili Recipe

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Lucy Selvaggio-Diaz


This is a recipe that came with my crock-pot.


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20 Min
9 Hr
Slow Cooker Crock Pot


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2 large
onions, chopped
5-6 clove
garlic, minced
green peppers, chopped
2-3 lb
ground beef, cooked and drained
28 oz
beans (red, black, or white), rinsed and drained
14 oz
canned diced tomatoes
jalapeno peppers, seeded and minced
1 Tbsp
ground cumin
1 tsp
cayenne pepper
1/2 c
beef broth

How to Make Crock-Pot Chili


  • 1Add all the ingredients to the crock-pot. Cover and cook on low for 8-9 hours, 4-5 for high.

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About Crock-Pot Chili

Course/Dish: Chili
Main Ingredient: Beef
Regional Style: Southwestern

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