Crock-Pot Chili

Crock-pot Chili Recipe

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Lucy Selvaggio-Diaz


This is a recipe that came with my crock-pot.


☆☆☆☆☆ 0 votes

20 Min
9 Hr
Slow Cooker Crock Pot


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  • 2 large
    onions, chopped
  • 5-6 clove
    garlic, minced
  • 2
    green peppers, chopped
  • 2-3 lb
    ground beef, cooked and drained
  • 28 oz
    beans (red, black, or white), rinsed and drained
  • 14 oz
    canned diced tomatoes
  • 2
    jalapeno peppers, seeded and minced
  • 1 Tbsp
    ground cumin
  • 1 tsp
    cayenne pepper
  • 1/2 c
    beef broth

How to Make Crock-Pot Chili


  1. Add all the ingredients to the crock-pot. Cover and cook on low for 8-9 hours, 4-5 for high.

Printable Recipe Card

About Crock-Pot Chili

Course/Dish: Chili
Main Ingredient: Beef
Regional Style: Southwestern

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