crock pot beans and rice

tamra donham


Very easy and you can add whatever you want. My husband adds diced raw jalapenos to his bowl.


☆☆☆☆☆ 0 votes

20 Min
Slow Cooker Crock Pot


  • 2 lb
    pinto beans
  • 4 pkg
    polish style sausage
  • 1 can(s)
    green chilis
  • 2 large
    onion sliced
  • 2 Tbsp
    chili powder
  • 1 Tbsp
  • 2 large
    tomatoes diced
  • 1 small
    box rice

How to Make crock pot beans and rice


  1. Fry sausage and 1 tablespoon chili powder until the meat is coated.
  2. Wash beans and set rice to the side. Put beans along with remaining ingredients in crock pot. Fill with water.
  3. Cook slow or fast, whatever your preference. When beans are soft, add rice and cook till rice becomes tender. Serve with cornbread or alone.

Printable Recipe Card

About crock pot beans and rice

Course/Dish: Bean Soups, Chili
Main Ingredient: Beans/Legumes
Regional Style: American

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