Taco Soup

Kasi Marsh


Great for parties and cold nights.


☆☆☆☆☆ 0 votes

15 Min
30 Min
Stove Top


  • 2 lb
    ground beef, browned
  • 1 pkg
    taco seasoning mix, any style
  • 1 pkg
    dry ranch mix
  • 1 can(s)
    whole kernel corn, drained
  • 1 can(s)
    lima beans
  • 1 can(s)
    pinto beans
  • 8 oz
    green chiles
  • 2 can(s)
    petite cut tomato with chipotle

How to Make Taco Soup


  1. Brown ground beef then drain.
  2. Put all ingredients in pot. All vegetables should not be drained except for corn. Stir well.
  3. Bring soup to a soft boil over medium heat. Let simmer for 30 minutes at a lower temperature.
  4. Serve with tortilla chips, cheese, and sour cream if desired.

Printable Recipe Card

About Taco Soup

Course/Dish: Beef Soups
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy

Show 2 Comments & Reviews

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