Taco Soup

Kasi Marsh


Great for parties and cold nights.


☆☆☆☆☆ 0 votes

15 Min
30 Min
Stove Top


Add to Grocery List

2 lb
ground beef, browned
1 pkg
taco seasoning mix, any style
1 pkg
dry ranch mix
1 can(s)
whole kernel corn, drained
1 can(s)
lima beans
1 can(s)
pinto beans
8 oz
green chiles
2 can(s)
petite cut tomato with chipotle

How to Make Taco Soup


  • 1Brown ground beef then drain.
  • 2Put all ingredients in pot. All vegetables should not be drained except for corn. Stir well.
  • 3Bring soup to a soft boil over medium heat. Let simmer for 30 minutes at a lower temperature.
  • 4Serve with tortilla chips, cheese, and sour cream if desired.

Printable Recipe Card

About Taco Soup

Course/Dish: Beef Soups
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy

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