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steak soup

recipes4fun avatar
Recipe by
Rose M. Helle
@recipes4fun
The Villages, FL

Oven not working these days - thank heavens for Crock Pots! Found this recipe in a very old crock pot recipe book, sounded yummy, so I had to try.

►
yield 6 -8
prep time 20 Min
cook time 12 Hr
method Slow Cooker Crock Pot

Ingredients For steak soup

  • 3 c
    water
  • 2 sm
    onions,chopped
  • 3 stalk
    celery, chopped
  • 2
    carrots, sliced
  • 1 can
    14-1/2 oz-tomatoes
  • 1/2 tsp
    pepper
  • 1 pkg
    10 oz frozen mixed vegetables
  • 1 lb
    coarsley ground beef, or finely diced chuck, browned and drained
  • 2-4 Tbsp
    beef base, granules or paste
  • 1/2 c
    butter, melted
  • 1/2 c
    flour

How To Make steak soup

  • 1
    Put all ingredients, except butter and flour into a Crock Pot and cook on low 8 to 12 hours (High 4 to 6 hours).
  • 2
    One hour before serving, turn to high. Make a paste of the butter and flour. Stir until smooth. Pour into Crock Pot and stir until thickened. Cook soup on high until thickened.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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