smoked sausage and kale soup

Ingredients

• 2 tablespoons olive oil, light
• 2 cups seasoning vegetables blend, onions, celery and peppers
• 3 cloves garlic, chopped
• 1/8 teaspoon red pepper flakes
• 3 cups chicken broth, low salt
• 2 cups water
• 1 - bay leaf
• 2 tablespoons worcestershire sauce
• 1 can chick peas
• 1 - parmesan cheese rind.
• 2 cups fresh kale, chopped or torn into bite size pieces
• 1 pound smoked sausage,sliced
• 1 tablespoon soy sauce
• 1/2 teaspoon oregano, dried