Santa Fe Cheese Soup

barbara lentz


Cheesy Spicy Goodness


☆☆☆☆☆ 0 votes

6 to 8
10 Min
3 Hr
Slow Cooker Crock Pot


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1 lb
ground beef
1 medium
onion diced
4 clove
garlic minced
15 1/4 oz
can whole kernel corn with liquid
15 1/4 oz
kidney beans with liquid
14 1/2 oz
diced tomatoes with green chilies with liquid
141/2 oz
can stewed tomatoes diced with liquid
envelope taco seasoning mix
1 lb
velveeta cheese cubed
1/4 c
heavy cream

How to Make Santa Fe Cheese Soup


  • 1Brown the meat with the onions and garlic. Place all ingredients in slow cooker. Cook on high 3 hours or on low 5 hours.

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About Santa Fe Cheese Soup

Course/Dish: Beef Soups
Main Ingredient: Beef
Regional Style: Mexican

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