white chicken chili
We really like this chili as much as regular red chili.
prep time
15 Min
cook time
30 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 2 cans daily chef chicken breast
- 1 jar large white navy beans
- 1/2 jar 15 oz. salsa
- 2 cans 12 oz. chicken broth
- 2 cups colby jack cheese
- 1 tablespoon cumin
- 2 cups crushed tortilla chips
How To Make white chicken chili
-
Step 1Place chicken, beans, salsa, chicken broth, cumin, and cheese in a large kettle.
-
Step 2Heat on medium until mixture is hot and cheese is melted.
-
Step 3Add crushed tortilla chips as a topping.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes