Butter Bean Soup

Butter Bean Soup

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Tammy LeBleu


Can also add ham for the meat lovers! Cooking times are approximate as I have not timed myself.


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15 Min
2 Hr
Stove Top


  • 3 qt
  • 1/3 c
    olive oil
  • 2 clove
    garlic, chopped or minced
  • 1 c
    dried butter beans
  • 2 or 3 can(s)
    tomato sauce
  • ·
    green onions, chopped
  • ·
    cilantro, chopped/fresh
  • ·
    cooked rice
  • ·
    salt and pepper

How to Make Butter Bean Soup


  1. Bring water to boil with the olive oil and garlic. Add butter beans and bring to a slow simmer. When beans are tender add tomato sauce, green onions and cilantro. Salt and pepper to taste. Simmer slowly 20 to 30 minutes and serve over hot rice.

Printable Recipe Card

About Butter Bean Soup

Course/Dish: Bean Soups
Main Ingredient: Beans/Legumes
Regional Style: Cajun/Creole

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