8 Bean Soup - Steph

8 Bean Soup - Steph

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Stephanie Dodd

By
@skeen

I get so many tasty recipes from my BUNKO groups and this certainly is no exception. It is really packed with flavor!! This is an easy and perfect dish to serve at a BUNKO party accompanied with a salad, Frito chips, or cornbread.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 1 can(s)
    pinto beans, drained (14.5 oz)
  • 1 can(s)
    corn, drained
  • 1 can(s)
    diced tomatoes
  • 1 can(s)
    chicken
  • 1 can(s)
    cream of chicken soup
  • 1 can(s)
    green enchilada sauce
  • 1 can(s)
    chicken broth
  • 1 pkg
    taco seasoning (your choice)
  • 1 can(s)
    black beans

How to Make 8 Bean Soup - Steph

Step-by-Step

  1. Mix all ingredients together and either stir on stove top or in crockpot. If on stove top, cook approximately 15 - 25 minutes. If in crockpot, cook on lot for a couple hours. ENJOY!!
  2. Very good served with Frito chips.

Printable Recipe Card

About 8 Bean Soup - Steph

Course/Dish: Bean Soups
Main Ingredient: Beans/Legumes
Regional Style: American
Other Tag: Quick & Easy

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