sausage zucchini soup

Ingredients

• 1 pound hot italian sausage
• 2 tablespoons olive oil
• 1 tablespoon chopped garlic
• 2 pounds zucchini peeled and cubed
• 3/4 cup onion, chopped
• 1 can tomatoes, canned italian-style and diced
• 1 can hunts spaghetti sauce, meat flavored
• 1/2 teaspoon italian seasoning
• 1 1/2 teaspoons oregano, dried
• 1 teaspoon sugar
• 2 teaspoons basil
• 2 - green bell pepper, chopped
• 32 ounces beef broth
• 1 cup macaroni, elbow
• 2 cups celery, diced
• - asiago cheese, grated