Yummy Potato Soup
By
Katrina Ryder
@KatrinaDawn
1
This has to be the best potato soup ever. It comes from many messed up not so yummy mistakes and now it's awesome. I hope you enjoy it!!
Ingredients
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5 lbRussett Potatos
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1 largeOnion(diced)
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2 TbspButter
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1 cCarrots(diced)
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1 cCelery(diced)
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1 TbspGarlic Powder
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2 cGrated Sharp Cheddar Cheese
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1 cHeavy Cream
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2 TbspUn-cooked Malt-o-meal
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1 cCooked Bacon Pieces
How to Make Yummy Potato Soup
- Peel and dice potatos in 1 inch peices. Rinse and put into a pot. Fill with cold water till potatos are just covered. Boil till the potatos have broken up into pieces. About an hour
- DON'T drain the water after the potatoes are done. Just set the pot on a back burner. In saute pan cook the onions, celery and carrots till almost tender in butter.
In seperate pan cook up bacon and then break into pieces. - Add the vegetables into the potatos and add cream. Add the garlic and cheese. Warm the soup back up till the cheese is melted. sprinkle the malt-o-meal in soup to thicken. Salt and pepper to taste.
- Dish up this yummy soup and top with a few bacon bits. If you really want a tasty treat try and spoon of sour cream and a little chives. Enjoy!!
About Yummy Potato Soup
Course/Dish: Other Soups
Other Tag: Quick & Easy