Winter Soup

Winter Soup Recipe

No Photo

Have you made this?

 Share your own photo!

Kathie Bordelon


My friend and I put together a church cookbook several years ago. This recipe was contributed by a lady from the North (she does refer to herself as a Yankee!)who says this soup was always what helped her get through the long winters up there. I think it's great for any time.


★★★★★ 1 vote

35 Min
40 Min
Stove Top


Add to Grocery List

1 Tbsp
onions, chopped
celery stalk, diced
carrots, pared and diced
potatoes, peeled, diced
5 c
chicken stock, heated
1 can(s)
blackeyed peas, 14 oz., drained
1 c
elbow macaroni
salt and pepper to taste
1 tsp
thyme, dried
1 tsp
basil, dried
1 Tbsp
parsley flakes
bay leaves

How to Make Winter Soup


  • 1Heat butter in large saucepan over medium heat. Add onions and celery; cover and cook 4 minutes.
  • 2Mix in carrots and season with salt and pepper. Cook 5 minutes uncovered.
  • 3Add potatoes and chicken stock. Add the rest of the seasonings. Bring to boil and cook 12 minutes over medium heat.
  • 4Add remaining ingredients. Bring to boil and cook 12 minutes at medium-low.
  • 5Remove the bay leaves.

Printable Recipe Card

About Winter Soup

Course/Dish: Other Soups
Main Ingredient: Vegetable
Regional Style: American

Show 1 Comment & Review

How To Pair Soups And Wine Recipe

How to Pair Soups and Wine

Kitchen Crew @JustaPinch

Pairing soups and wine can be tricky. Besides there being many types of soup (stews, chowder, broth-based, etc.), soups are liquid and pairing liquid with liquid is strange. In reality,...

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...