weiner stew

Name: Weiner Stew
Cuisine: American
Ingredients: 2 tablespoon(s) butter, margarine, or bacon fat; 2 - green peppers, sliced; 2 medium onions; 6 medium potatoes; 1 pound(s) hot dogs; 1 (16 oz.) can(s) cut green beans; 3 tablespoon(s) flour; - salt, pepper, mustard, ketchup

(1 rating)

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Recipe by

Debbie M.

@tealeaf

Shawnee, OK

This recipe belonged to my husband late cousin. She didn't like to cook and when ever you were invited to dinner this is what she prepared. I think she got this recipe when she was in girl scouts. my husband likes it so I thought I would post it.

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(1 rating)

method Stove Top

Ingredients For weiner stew

2 Tbsp

butter, margarine, or bacon fat
2

green peppers, sliced
2 md

onions
6 md

potatoes
1 lb

hot dogs
1 (16 oz.) can

cut green beans
3 Tbsp

flour
salt, pepper, mustard, ketchup

How To Make weiner stew

1
Melt butter in pot over low heat.

2
Peel onions and potatoes and wash peppers.
3
Cut vegetables into small pieces. Put onions and peppers in pot and cook until onions look clear.
4
Put potatoes and 2 cups water in pot. Cover and boil 10 minutes.
5
Cut hot dogs into chunksand put into pot, add green beans (juice too).
6
Mix flour in a little water to make a smooth paste and pour into stew.
7
Add salt and pepper to taste. Cover pot and boil gently for 10 minutes.
8
Flavor with mustard or ketchup. Serves 6.
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weiner stew

Ingredients For weiner stew

How To Make weiner stew

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