taco soup

Name: Taco Soup
Prep time: 10 min
Cook time: 8 h
Yield: 4
Ingredients: 1 pound(s) lean ground beef; 1 can(s) pinto beans; 1 can(s) black beans; 1 can(s) tomatoes and chiles, undrained; 1 package(s) ranch style dressing mix; 1 package(s) taco seasoning mix; 1 cup(s) frozen corn or 1 can corn, drained; 5 cup(s) water; - sour cream; - cheese; - fritos

(3 RATINGS)

95 Pinches

Patsy Fowler

Anderson, SC

Updated on Sep 24, 2012

my mom makes this soup for us on a real cold day it warms you up

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prep time 10 Min

cook time 8 Hr

method ---

yield 4 serving(s)

Ingredients

1 pound lean ground beef
1 can pinto beans
1 can black beans
1 can tomatoes and chiles, undrained
1 package ranch style dressing mix
1 package taco seasoning mix
1 cup frozen corn or 1 can corn, drained
5 cups water
- sour cream
- cheese
- fritos

How To Make taco soup

Step 1

cook and drain ground beef. drain and rinse pinto and black beans.

Step 2

mix beef, beans, tomatoes, corn, ranch mix, taco seasoning and water in crock pot.
Step 3

cook on low for 8-9 hours. serve with fritos, cheese and a dollop of sour cream.
Step 4

if you prefer to make this on the stove, dump everything in a large pot and bring to a boil. simmer for 30 minutes.
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