taco soup

Name: Taco Soup
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 1 can(s) golden hominy; 1 can(s) red beans; 1 can(s) black beans; 1 can(s) pinto beans; 1 can(s) rotel; 1 small block of velveeta cheese; 1/8 cup(s) cilantro, dried; 1 package(s) ranch dressing mix; 1 package(s) taco seasoning mix; 1-2 pound(s) hamburger; 1 small onion, chopped

(1 RATING)

53 Pinches

Deena Sossaman

Withee, WI

Updated on Aug 31, 2012

My uncle from Texas made this for me. I thought it was going to be the worst thing in the world. It turned out it was the best soup I had ever had!!

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prep time 15 Min

cook time 30 Min

method ---

yield 6-8 serving(s)

Ingredients

1 can golden hominy
1 can red beans
1 can black beans
1 can pinto beans
1 can rotel
1 small block of velveeta cheese
1/8 cup cilantro, dried
1 package ranch dressing mix
1 package taco seasoning mix
1-2 pound hamburger
1 small onion, chopped

How To Make taco soup

Step 1

Start with browning hamburger, drain. Add taco seasoning to hamburger.

Step 2

While hamburger is browning, add all of the above ingredients in a large pot. Do not drain them. Add hamburger to the pot when done. Heat till hot, then serve!
Step 3

I like to top it off with shredded cheese, sour cream, and corn chips. It is also great spicy!
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